- Monday: Grilled chicken tenders
- Pete’s been asking for chicken for almost every meal lately. Maybe he’s not getting enough protein. Or maybe he just loves chicken.
- Tuesday: Jason’s Deli
- Free kids’ night! I don’t know what I’ll have, but I know it won’t be the Spicy Seafood Gumbo. I tried it last time, and it was not good.
- Wednesday: Spaghetti
- Possibly with meatballs. (But most likely not.)
- Thursday: Eggs & veggie sausages
- Have you tried Morningstar Farms veggie sausage links? You should. I don’t care for the texture of the patties so much, but the links are really good.
- Friday: Pizza
Tag Archives: menu plan Monday
The weather is stressing me out
We’re expecting a large and terrible snowstorm tomorrow. I’m very much in favor of the electricity staying on, but I have sandwich meats and bread on hand just in case. Here’s what I’m planning to make this week:
- Monday: Salsa chicken
- This “recipe” came from Rockford’s advisor/boss in graduate school. You take chicken breast halves, put them in the slow cooker and salsa over them. And then you cook them for 6 hours or so on low. They’re good over rice. I’m not expecting the power to fail until late in the day (if at all. please let’s make it not at all, but I’m planning to have the chicken cooked early anyway. I’ll reheat it if we have power. We’ll eat it cold otherwise.
- Tuesday: Chicken tacos
- This will be shredded chicken from yesterday’s leftovers, served with tortillas, cheese, sour cream and avocado. No lettuce, because I neglected to buy it.
- Wednesday: Eggs & veggie sausages
- Clearly, I’m counting on having power on Wednesday. Although I did make some just-in-case hardboiled eggs, so we could have hardboiled eggs and not-warm veggie sausages.
- Thursday: Bean griddlecakes
- Rockford scoffs at this, but I stand by their deliciousness.
- Friday: Homemade pizza
So we are fine on the eating front if the power goes out for a day or so, but we still don’t have any non-electric source of heat (because, apparently, I do not learn). So I’m a bit worried about the Staying Warm factor. But I do have a plan or two in the event that we do lose heat.
Plan A! We would be to drive over to my in-laws’ house.
If the roads are too bad for that, though, we would have to go with Plan B. Which is probably a hair-brained scheme and has also earned the Scoff of Rockford, but I would appreciate your opinion nevertheless.
Plan B! I would set up a small tent in the living room, and we would camp out wearing warm clothing and blanketed in blankets until the electricity was restored. The theory being that the tent would retain our body heat, thus keeping it warmer in there than in the wide open expanse of house. (The house isn’t all that expansive, but it’s bigger than a tent.)
What do you think? Is Plan B an incredible idea or an incredibly stupid idea?
Do they put turkeys on clearance after Thanksgiving?
We didn’t host Thanksgiving this year, so I don’t have any turkey to deal with this week! I don’t know how my turkey-loving husband feels about that, but I’m pretty pleased. Although if we did have leftover turkey, it probably would’ve become a turkey pot pie. Maybe I’m going to have to make a turkey after all.
- Monday: Pizza
- Our local cheap-grocery emporium had pizza crusts this week, so we picked up a few for an EZ dinner. I’m thinking about just making everyday pizza day. It’s one of the few things that everyone here likes.
- Tuesday: Eggs & veggie sausages
- I wonder how many eggs my children have eaten in the last six months. I’m guessing the answer is A Billion, because we seem to have this every week.
- Wednesday: Scalloped chicken and potatoes
- Boxes of scalloped potatoes were on sale this week, so I bought some. (Also: I love them and probably would’ve gotten them even if they hadn’t been on sale.)
- Thursday: Spaghetti
- This is another thing my whole family likes, especially if I give them garlic bread, too.
- Friday: Pizza
- I didn’t officially write this down on the menu, but I have a hunch that it’ll be pizza Friday again this week.