I’ve had bacon on the brain ever since I saw the bacon cups at NotMartha.com. Today she revealed the purpose of the cups: A bacon party. The photos had me drooling.
In other bacon news, here are a few things I’d like to try:
Bacon Salt. Because everything should taste like bacon. The founders have a nice background story that involves “America’s Funniest Home Videos.” Seriously.
Mo’s Bacon Bars. A few years ago I thought it would be a good idea to add bacon to chocolate chip cookies. Rockford squashed that idea. (Fair enough. I squashed his cereal bar idea, which was the most lucrative of the two.) Vosges’ bacony bar has me thinking about Bacon Chocolate Cookies again, though.
“Powered by Pork.” This Zingerman’s gift box contains “almost 3 lbs of our favorite bacons, including Wisconsin Applewood, Arkansas Long Pepper, Kentucky Dry-Cured and Edward’s from Virginia.”
Gee whiz, I’m hungry.
It seems I infuriated Chris with my “American Idol” post. So in the spirit of apology, this post is dedicated to you, my bacon-loving, expat pal.
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